November/December - National

The AI Advantage:

A new wave of industrial revolution is here --- AI (artificial intelligence) will change everything we do. Undoubtedly, AI can improve restaurant operations. Transforming Restaurants for Success

Menu Engineering and Quality Control AI can provide insights into a restaurant’s menu offerings and

procedures, ensuring they comply with health and safety regulations. For example, AI can remind a sushi chef to replace a sushi plate that has been “sitting” on the conveyor belt for too long with a more popular item.

pricing strategies based on consumer data and market trends. Restaurant owners can adjust the recipes/menu and price accordingly.

AI can help restaurants monitor food temperature, cleanliness, and safety

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