October Edition

PRESS RELEASE

Since its debut in 2012, WFC has garnered a global following, providing unique culinary experiences at live events and through numerous television appearances. The WFC platform has revolutionized competitive cooking, known as “Food Sport,” by offering a level playing field, a fair judging system, and innovative culinary programming. Over the years, WFC has facilitated the creation of more than 10,000 new dishes and has partnered with local non-profits, charities, and food banks across the U.S. The 2024 World Food Championships will be held in Indianapolis, Indiana, from November 8-12, with qualifying events taking place throughout the year. Ticket information and purchasing options for the 2024 World Food Championships at the Indiana State Fairgrounds can be found here. Consumers and competitors can stay informed on all the latest announcements and programming for the upcoming championship by following World Food Championships on Facebook and Instagram (@WorldFoodChampionships) and LinkedIn (@WorldFoodChampionshipsHoldings). “As we showcase the world’s top culinary talent, we also recognize our responsibility to make thoughtful, planet-friendly choices,” added Michael Eaton, CEO of World Food Championships. “Partnering with Chef’s Manifesto and Natural Tableware helps us ensure that our event not only celebrates great food but does so with respect for the planet.”

About World Food Championships

The World Food Championships (WFC) is the premier food sport competition globally. This multi-day, live culinary event showcases some of the world's best cooks competing for food, fame, and fortune across twelve categories: Bacon, Barbecue, Burger, Chef, Dessert, Live Fire, Noodle, Rice, Sandwich, Seafood, Soup, and Vegetarian. Each year, thousands of teams vie for a coveted Golden Ticket at official qualifiers to earn their spot at WFC. Since its debut in 2012, the event has attracted participants from nearly 40 countries and every state in the U.S. The 2024 World Food Championships will take place from November 8-12 at the Indiana Farm Bureau Fall Creek Pavilion, located at the Indiana State Fairgrounds & Event Center in Indianapolis. For more information, visit WorldFoodChampionships.com.

HOSPITALITY NEWS OCT | Page 29