C E L E B R A T I N G
ANNUAL EDUCATION SYMPOSIUM The AHF-NJ Annual Education Symposium was held on Thursday, November 18, 2021 at Bridgewater Manor. Attendees enjoyed a full day of informative lectures covering Diversity in the workplace and Leadership in the Diverse world. Tips and tactics provided to help successfully transform foodservice operations to meet the needs of the growing diverse populations. Speakers included Edward House, Adam White, Aatul Jain and Catherine Chan. A cooking demonstration presented by Chef Nick Mercogliano, Chef Anthony Todaro and Ken Persing highlighted some ethnic dishes that can be added to the global cuisine in the Healthcare world. Lunch and vendor exhibition rounded out the successful event.
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