Letter from the Publisher
The recent International Restaurant and Foodservice Show at the Javits Center in New York was a huge, sell-out success, as a result of the genius marketing of the RESTAURANTSEVENTS company with Paul Pedrow on the front line.
Another sign of a strong comeback is the opening of restaurants of all types across the country, from chains to fast food to independents and new brands popping up each month.
HOSPITALITY NEWS is busy and will become busier, as capturing all this and bringing it to our readers requires more of an effort now than a year or two ago. Our travel team will be busy over the next few months covering events across the nation, both association conferences and Chef competitions, which are so prominent within our industry.
As always, we thank and appreciate the loyalty of our readers and followers.
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