January/February

HOSPITALITY NEWS MAGAZINE

- Read online reviews and testimonials from other restaurant owners. - Look for companies with experience in the restaurant industry and a track record of reliable service. Check Reputation and Experience

Verify Credentials

- Inquire about the training provided to the cleaning staff, ensuring they're trained in food safety and proper sanitation practices. - Consider companies that perform background checks on their employees. Evaluate Training and Staff - Contact several companies to request detailed proposals and quotes. - Compare the scope of services, costs, and contract terms from each company. Request Proposals and Quotes - Ensure the company is licensed, insured, and bonded to protect your business in case of accidents or damage during cleaning. - Check for certifications from industry organizations, such as the ISSA (International Sanitary Supply Association).

In the bustling world of hospitality, a clean and inviting restaurant is the cornerstone of success. By carefully selecting a cleaning company that understands the nuances of the industry, you not only ensure the longevity of your establishment but also contribute to the overall positive dining experience for your patrons. Choose wisely, and let cleanliness be the secret ingredient that sets your restaurant apart.

Review the Contract

- Carefully read the service agreement or contract before signing. - Ensure it outlines the services to be provided, frequency, cost, payment terms, and cancellation policy. Consider starting with a trial period to evaluate the company's performance before committing to a long-term contract. Trial Period By following these steps, you can select a restaurant cleaning company that meets your specific needs and maintains the cleanliness standards essential for a successful food service establishment.

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HOSPITALITY NEWS JAN/FEB | Page 11

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