QUALITY PREVENTIVE MAINTENACE
It’s the little things that keep your restaurant running smoothly. At Pro-Plus, our team will work to keep your kitchen running at peak efficiency and fully compliant with sanitation and OSHA standards and codes. Our technicians will take every step necessary when it comes to caring for your kitchen.
Give the Pro-Plus team a call for your Kitchen Equipment Repair, Maintenance and Inspection Service needs
40 YEARS OF COMMERCIALKITCHEN REPAIR & MAINTENANCE IN THE NY REGION
Free No-Obligation Consultation 844OVEN911 • www.proplusny.com
P18 November 202 1 / HOSPITALITY NEWS
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