July

Bittermilk

Ceybon AF

Chipoys

A line of cocktail mixers made by bartenders for cocktail enthusiasts. Crafted with real ingredients and bottled by human hands in Charleston, each product uses a bittering agent, a sweetener, and an acid to achieve a balanced cocktail.

This company is on a mission to put wellness at the center of happy hour and social celebrations while bringing luxury into our everyday moments. Ceybon AF uses ancient plant and fungi wisdom to create a modern wellness cocktail that tastes better than alcohol, gives a gentle plant buzz and is good for the planet.

This company is dedicated to preserving traditional Mexican flavors while constantly evolving to bring you new and exciting tastes. Chiopys created an authentic rolled tortilla chip packed with bold flavors and fun in every bite.

Divine Chocolate

DORO

Felicetti Pasta

This company bridges spicy Korean food and traditional soul food that celebrates ethnic cuisine as a representation of culture, reflection of history and a means by which to uplift the culinary brilliance of historically marginalized identities. DORO prides itself on making modern ethnic cuisine that is rooted in the diverse cultures of our customers while pushing the limits on new and exciting flavors.

For more than 100 years, the Felicetti family has been making pasta at the foot of the Dolomites. Felicetti marries artisanal techniques with state-of-the-art clean technology; the company generates 90% of their own electricity and are committed

This is the only Fairtrade chocolate company that is co- owned by cocoa farmers.This means smallholder farmers receive a share of the distributable profits from the sale of our chocolate, and a say in how the company is run.

to making the lowest environmental impact possible.

HOSPITALITY NEWS JULY | Page 29