Are you an operator doing something innovative? Or, how about an industry vendor working with a particularly savvy client? The Food On Demand Outstanding Operator awards are back for a second year and we want your help highlighting the smartest, most innovative restaurant operators across our industry, no matter where they are. We’d love to hear who you think is worth considering. Whether it’s a franchisor, franchisee, SMB or independent operator, all are encouraged to submit.
If chosen, you or your outstanding operator will receive:
A Free pass to Food On Demand Conference 2025, Free hotel stay at the Bellagio in Las Vegas, $1,000 donation to the charity of your choice and Featured article on Food On Demand’s website.
NOMINATE
HOSPITALITY NEWS DEC/JAN | Page 21
Powered by FlippingBook