August 2024

Discover the Magic of Black Garlic with

who appreciates specialty foods with incredible health benefits. for black garlic lovers and anyone E

picurean Pantry is the ultimate destination

Why Black Garlic?

Quality is at the heart of everything we do at Epicurean Pantry. That’s why we’ve partnered with Black Garlic DownVillage (BGDV), a pioneering producer based in Volos, Greece. Founded by a chef de cuisine and a computer engineer, BGDV has been at the forefront of black garlic production in Greece since 2013. The company merges modern technology with traditional methods to create a notably flavorful and superior health product with all-natural ingredients and an authentic, additive-free flavor. They source fresh garlic from Platykampos Village, where the climate yields one of the tastiest and most nutrient-rich garlic varieties in the world. Through a meticulous 40- to-60-day transformation process in controlled heat chambers, similar to traditional Korean black garlic production, they elevate garlic’s natural benefits, significantly increasing its S- allyl cysteine (SAC) content—a vital antioxidant that enhances absorption, turning it into a true superfood. This process gives the garlic its dark color, soft and sticky texture, and earthy, mildly sweet flavor compared to raw garlic. BGDV products are sold throughout Europe and exported to Canada, Australia, Dubai, and the U.S., where Epicurean Pantry is their exclusive distributor. Their products feature on the menus of numerous restaurants, including prestigious Michelin-rated establishments in Greece, embodying an unwavering commitment to quality and authenticity. 1. Highest Quality - Sourcing the Best from Greece

Our exclusive U.S. distribution partnership allows us to bring this exceptional product to American kitchens, where it’s already gracing the menus of restaurants in Connecticut and New York and finding its way into the hands of passionate foodies. 2. Health Benefits Black garlic is packed with antioxidants, amino acids, and phytonutrients that are believed to support the immune system, reduce inflammation, aid digestion, regulate blood sugar, and promote gut, heart, and skin health. It may also protect against cognitive conditions like Parkinson's and Alzheimer's, thanks to its enhanced immunity support. Best of all—no garlic breath!

3. A Product Line That Excites with Endless Culinary Possibilities

Our black garlic lineup includes something for everyone. Whether you’re looking for the convenience of ready- to-use black garlic paste, peeled black garlic cloves, the unique sweetness of black garlic honey, or the rich complexity of black garlic pearls, we have it all.

Page 70 I HOSPITALITY NEWS AUGUST

Powered by