continued from previous page Perhaps the greatest strength is an
entrepreneurial culture. Many owners are willing to work long hours, reinvest profits, expand carefully and seize opportunities when they arise. That determination has helped many businesses grow from a single location into multiple restaurants and related enterprises. Another reason for the momentum is the
development of a stronger business ecosystem. As more Latino-owned
ACF Online Learning Center
restaurants succeed, they create demand for Latino-owned distributors, bakeries, food manufacturers, equipment suppliers, marketing companies and professional services. Success in one area helps fuel growth in another. The result is more than thriving restaurants— it is the creation of jobs, community investment and new opportunities for future entrepreneurs. For Hospitality News, the story is not about comparing one community against another. It is about recognizing a vibrant and growing segment of the hospitality industry whose innovation, resilience and entrepreneurial spirit are helping shape the future of foodservice. Success leaves clues. By understanding what has helped many Latino restaurateurs grow, the entire hospitality industry can learn valuable lessons about leadership, community, customer relationships and long-term business success.
The American Culinary Federation is excited to announce the launch of ACF’s Online Learning Center with additional opportunities to enhance your skills, advance your career and maintain your ACF certification. Take online classes, quizzes and practice written certification exams all in one place. Watch recorded sessions from ACF events if you were unable to attend. ACF members, your continuing education hours will be automatically uploaded to your profile. For more information about this and other services and benefits of the ACF, go to their website at www.acfchefs.org HOSPITALITY NEWS will carry news releases on companies and or individuals that”s relevant info@hospitalitynewsny.com
Check out our Hospitality Edge list of events and supplier partners starting on page 397!
Hospitality News / National Edition / Sept 2026 / Page 09
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